Bottaccio - 750ml

Toscana IGT Rosso

Intense and fruity, with wild berry notes in warm vintages

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Appellation

Toscana IGT Rosso

Production

2,666 - 5,333 bottles for year

Grape Variety

85% Sangiovese, 15% Cabernet Sauvignon

Vine Age

15 years

Soil Composition

Pliocene sands

Training System

Spur-pruned cordon

Vineyard Location and Exposure

Central Tuscany, 280 m a.s.l., south-east exposure

Vinification

Maceration and fermentation in stainless steel at controlled temperature for 4 days. Malolactic fermentation completed.

Aging

Aged in 20 hl French oak barrels for 12 months

Color

Ruby red with garnet highlights

Bouquet

Intense and fruity, with wild berry notes in warm vintages

Taste

Plum, tobacco and cinnamon, with sour cherry notes

Food Pairings

Game, grilled meats, roasts, stews

Serving Temperature

18°C

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