Chianti - 1500ml

Chianti Colli Senesi DOCG

30,000 - 60,000 bottles for year

95% Sangiovese, 5% local varieties

5 - 30 years

Pliocene sands

Guyot and spur-pruned cordon

Central Tuscany, 280 m a.s.l., south-east exposure

Maceration and fermentation in stainless steel at controlled temperature for 4 days. Malolactic fermentation completed.

Aged in second-use French oak barriques for 8 months

Bright ruby red

Vinous, with violet and wild berry notes in warm vintages

Harmonious, fruity, slightly tannic, becoming velvety with aging

Tuscan cured meats, pecorino cheese, pasta dishes, soups, grilled meats

18°C